The Heirloom Grains of Denmark: A stone milled baking workshop
This workshop is for experienced bakers
Sunday, June 15th - 17:00 to 22:00
Monday, June 16th - 10:30 to 17:00
Read full workshop overview here.
Workshop will be held in English & tickets are limited. If you have any questions - please reach out to us on hello@lillebakery.com
This workshop is for experienced bakers
Sunday, June 15th - 17:00 to 22:00
Monday, June 16th - 10:30 to 17:00
Read full workshop overview here.
Workshop will be held in English & tickets are limited. If you have any questions - please reach out to us on hello@lillebakery.com
This workshop is for experienced bakers
Sunday, June 15th - 17:00 to 22:00
Monday, June 16th - 10:30 to 17:00
Read full workshop overview here.
Workshop will be held in English & tickets are limited. If you have any questions - please reach out to us on hello@lillebakery.com
Ticket policy
Payments for bread workshops are non-refundable. If you find yourself unable to attend a workshop, you may transfer the ticket to someone else – in which case, please let us know via e-mail, so we can have our attendees list up-to-date. If there is a waiting list of people wanting to attend, we will of course be helpful with the transfer. We hope you can understand that we are unable to refund your ticket due to the planning & work that goes into hosting and developing these workshops.